Latest Outputs
Safefood undertakes a wide ranging programme of research and knowledge gathering in order to address gaps in scientific knowledge related to food safety, food hygiene, nutrition and healthy eating. This research is used to build the evidence base for developing communications that are supported by science that is clear, authoritative, relevant and independent.
Exploration of Novel Technologies to Provide Rapid and Cost-Effective Methods for Counteracting Food Fraud
An investigation of analytical techniques in food authenticity testing to combat food fraud.
To develop a validated nutrition evaluation and nutrition information resource for the pre-school setting
Facilitating pre-schools to promote nutrition standards and food safety through the use of a motivational model.
Food Messaging to Children and Adolescents – What Works?
Identifying effective food message strategies for children and adolescents on the island of Ireland
