Prep Time:10 mins
Understanding food allergies and intolerances
Barbecued fruit kebabs
Cooking Time:10 mins
Serves:4 Children
This is a great way of using the barbeque to create a nutritious dessert.
Ingredients
- 1 large banana, thickly sliced
- 175g / 6oz strawberries, halved
- 200g / 7oz pineapple, cut into cubes
- 1 peach, stoned and cut into wedges
- 2 kiwi fruit, peeled and quartered
- 75g mango
Method
- Pre-heat a barbecue or griddle pan
- Thread the fruit onto 4 skewers
- Cook for 10 minutes on the barbecue or griddle pan, turning occasionally until the fruit starts to caramelise
- Serve the skewers immediately
What you will need
- Chopping board
- Chopping knife
- Grill
Serving suggestions
The skewers can be eaten without barbequing as fresh fruit contains many essential vitamins. Alternativley you can pick your families favourite fruit and enjoy.
